Pinto Barn Moves Office Personnel

Pinto Barn, Inc., will transition all office personnel to telecommute positions effective October 1 and will no longer occupy its current G St. location. The company’s innovative food production facility will remain at its Oak St. location, adjacent to Diesslin Structures, Inc. Rapid sales growth for PBI’s Don’t Go Nuts division, which offers nut-free, gluten-free, organic foods, prompted the move.

“Most of our office team are building relationships with our increasing number of customers and supporting them with activities such as in-store demos,” said CEO and Co-Founder Jane Pinto. “This work requires a lot of travel. With only a few team members in the office each day, we felt the telecommute model made more sense for us right now. This is a transitional step as we grow the business until the time is right to build our headquarters here in Salida.”

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